If you are interested in visiting our location for purposes related to media, please complete our media request form for consideration, as we limit the number of media visit in order to respect the bakery workflows and the privacy of the women that work at our bakeries.
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Departures, a luxury travel magazine, recently featured The Women’s Bakery in their travel section. Julie, our Co-Founder & Co-Director discusses the rapid growth of Kigali and how TWB fits into the bigger picture.
Annette Swale wrote a feature on TWB for The Culture Trip. She interviewed our team and visited our site in Kigali! Check out the story here.
On February 11, TWB was featured on the "Creating Economic Opportunities for Women" at Harvard's Social Enterprise Conference in Cambridge, Massachusetts. Follow the link to learn more about the conference and the budding sector of social enterprise.
The Women's Bakery was featured as one of the places to see in the New York Times "36 Hours" Column. Check it out! #breadpower
TWB Swag is now available for purchase online! Check it out here. Our shirts and totes are screen printed by Street2Life, a business that provides employment and job training to homeless youth in the Denver area. Your purchase helps support both TWB programming and Street2Life programming! That's bread power.
TWB is thrilled to announce TWB's first ever Corporate Sponsorship with Rademaker, an international industrial baking equipment manufacturer, is based in the Netherlands. As part of their Corporate Responsibility initiatives, the company will be work with TWB to enhance Rwanda bakery operations, specifically with their expertise in the baking industry. Read more here!
TWB was recently featured in A Plus, a media company focused on positive journalism, founded by Ashton Kutcher, Kendall Dabaghi, & Evan Beard. TWB's Co-Founder, Julie, shares about our model, our program, and our impact.
TWB Founder, Markey Culver, is graduating this week from Washington University. The school featured her in a recent article on the top students of the class. Read more about her great accomplishment here.
In March, Peace Corps Rwanda hosted a 70+ km bike ride in support of women's empowerment - especially for women to be able to ride bicycles. The culmination of the ride resulted in a new bicycle for the Remera Women's Bakery. Read the full story on the Peace Corps main page! #breadpower
TWB advocate and founder of The Better Have, Angela Flotken, writes, "The Women’s Bakery is an incredible organization with a life-changing mission. As you know, my mom is from Africa which has always pulled my heart towards improving the lives of people in that part of the world. Although truly, we are all one people and the Women’s Bakery has plans to go global." She is hosting a fundraiser on behalf of TWB at Cycle Bar (Chesterfield) later this month. Check it out!
For the second year in a row, a CEL Practicum team is traveling to Rwanda to consult for The Women’s Bakery (TWB), founded by Olin second year MBA Markey Culver. This year, the CEL team is tasked with analyzing various model options for TWB as we grow and expand throughout Africa. Read more here!
Here's the schedule for RISE, an awareness event to promote the work of The Women's Bakery in College Station, Texas. Sponsored by TWB's Texas A&M Chapter Group.
Friday, April 7: Northgate Night! Come by TWB baked goods to support the cause.
Monday, April 10: "Girl Rising" Movie Night! Before the film, you'll have the opportunity to write notes to the women that work in TWB bakeries and buy bread and shirts. Join us for a night of education and empowerment.
Tuesday, April 11: Discussion Event! We will be hosting panelists who will give more insight into this movement. #breadpower
Interested in working with The Women's Bakery? Check out our website to learn more about our open position in Program Management.
The Women's Bakery has entered Phase II of our training with the Togetherness Cooperative (in conjunction with African Road and so the group of men and women are beginning to learn how to bake healthy, nutritious (and delicious) TWB breads. Read more here!
In preparation for the launch of Giving Tuesday and TWB's end of year campaign, The Battalion, the student newspaper for Texas A&M, featured our work in Rwanda to help us generate funds for our programs in the 2017 year. Check it out here!
TWB Training Facilitator, Denyse Uwineza was recently featured in the New Times, a newspaper in Rwanda, for her work in entrepreneurship. We're honored and thrilled to have her on our team. #breadpower
In preparation for our upcoming partnership with Africa Road, Leigh Harvey has been fundraising for our bakery project. Read more here on Africa Road's Blog!
This summer, Walker Holmes spent three weeks working with our team in Kigali as a research analyst. She shares her experiences on "My Job Stories," with a particular focus on how our model is working and growing in Rwanda. Read more here!
TWB sat down with One Seed Expeditions, a socially conscious travel company, last week to share about our work! Here's what they had to say.
"We're all about hustle at OneSeed. We know firsthand what it takes to transform an idea into a business and we could not have more respect for the incredible women at the heart of this social enterprise."